Monday - Viva Italia

Our son Jim's family is in Sicily. He sends travel journals that whet our appetite for a trip to Italy.

This afternoon I watched World Cup Soccer - Italy versus Paraguay - imagining how exciting it would be to watch the match in-country.

So - for lunch we remembered and celebrated all things Italian with a pasta dish:

Penne Pasta with Basil.
Warm cooked Penne Pasta, tossed with light oil olive and fresh cut sweet basil with Parmesan cheese sprinkled liberally on top . Salt and paper to taste. Who needs anything more? Delicious!

No comments: